We try to keep our pricing simple. For in home dinner services, we simply charge a per person based on the menu (starting at $75/person for a 3 course menu and $100/person for our 5 course menus.
For our BBQ and Appetizer menus, pricing is as noted in our menus, but includes a $250 chef's fee for groups under 50 people.
For weddings and large events with an expected final bill of over $5000, we offer complimentary tastings based on availability.
We include all flatware/plates/display and service pieces/chafing equipment as necessary for all of our events, and this is included in the pricing.
Rentals of all type are available, and again the final pricing of this is dependant on items selected and location of delivery.
We pride ourselves on our versatility and our ability to get the most out of each clients budget, and encourage you to contact us with any questions you may have!